Thermomix® launches new cookbook in a joint event with Ruyi & Lyn

June 05, 2018

Recently, i was invited to Thermomix® Easy Meals for the Family cookbook launch at Ruyi & Lyn. It is a joint event that showcases Thermomix® for home and commercial cooking through Ruyi & Lyn's executive chef, Chef James Ho's cooking show and an exclusive 6 courses fine dining experience. 
Thermomix® known for its leading innovation and engineering excellence in kitchen technology for over 50 years, has been living up to its mission to enable effortless home cooking for Malaysians. 
It is a multifunctional kitchen appliance, combining more than 12 kitchen appliance into one. It can helps users save a lot of time, money, food preparation and cooking effort in the kitchen, make it quick and easy for busy families. 
Thermomix® Easy Meals for the Family cookbook which developed with author Theresa Lee, it is the first ever Thermomix® cookbook with step-by-step pictorial guide and handy hints for cooking and plating for more challenging recipes, such as cute animal buns, dim sum style egg tarts, teriyaki chicken rice balls, chicken hor fun and salted chicken. 
It features a collection of round-the-clock meals for the family, to ensure readers spend less time in the kitchen to produce taste-like and look-like professional restaurant food at home with Thermomix®. 
“As a daily home chef, I need to have enough recipes in my repertoire to deliver interesting and tasty dishes on my dining table. Eating our meals together keeps my family bonded and allow me to ensure my children meets their nutritional needs for healthy growth and development. Thermomix® Easy Meals for the Family, compiles my family’s favourite dished. Through this book, I am sharing with the Thermomix® community the steps and tips to get these dishes done beautifully without breaking into a sweat, focusing on the taste and plating, as research has shown that thoughtful presentation of food leads to a more enjoyable meal”, shared Theresa Lee, a full-time business owner and mother of three children, well known amongst home cooks and conducts regular cooking and baking classes, also is one of Malaysia's top Thermomix® consultants and know to be a capable cook. 

“The tips and pictorial guides in the book will empower every time-starved mom like Theresa, make meal-time dishes tasty and beautifully styled using their Thermomix®. This cookbook offers the global Thermomix® community a taste of traditional Teochew food too.” Said JC Lim, Executive Director of Thermomix® Malaysia.

In the event, Chef James and Theresa jointly demonstrated the dishes served in the specially crafted 6 course menu to showcase how this wonderful Thermomix® can be used in a large format restaurant like Ruyi & Lyn to serve hundreds. 
 Fine dining menu at Thermomix® cookbook launch at Ruyi & Lyn.

For those who are interested to know more about Thermomix®, please visit https://www.facebook.com/ThermomixMalaysia/
Friends who are keen to know about Thermomix®, please use this code BOWIETM and fill up this form https://bit.ly/2kVwo7W for an exclusive cooking experience with Theresa Lee to learn the dishes from the Thermomix®Easy Meals for the Family cookbook worth RM200.
Thermomix® Easy Meals for the Family cookbook published by True Mix Sdn Bhd (Thermomix® Malaysia), priced at RM 160. 
It is available online at https://thermomix.com.my

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